These are cookies that I made for Kim's baby shower, and they turned out pretty good! I think the key is the make sure you don't overcook them -- they stay a lot softer that way. I cook them for exactly 8 minutes in my oven, and that seems perfect.
http://www.verybestbaking.com/recipes/detail.aspx?ID=30152
Sunday, June 8, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment